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Effect of selenium and vitamin E on risk of prostate cancer and other cancers: the Selenium and Vitamin E Cancer Prevention Trial (SELECT).
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Heinonen OP, Albanes D, Virtamo J, et al.The role of vitamin E in the prevention of cancer: a meta-analysis of randomized controlled trials. Long-term use of supplemental multivitamins, vitamin C, vitamin E, and folate does not reduce the risk of lung cancer. Slatore CG, Littman AJ, Au DH, Satia JA, White E.Vitamin E and respiratory tract infections in elderly nursing home residents: a randomized controlled trial. Vitamin E supplementation and in vivo immune response in healthy elderly subjects. Meydani SN, Meydani M, Blumberg JB, et al.Vitamin E supplementation and cataract: randomized controlled trial. McNeil JJ, Robman L, Tikellis G, Sinclair MI, McCarty CA, Taylor HR.The Antioxidants in Prevention of Cataracts Study: effects of antioxidant supplements on cataract progression in South India. Gritz DC, Srinivasan M, Smith SD, et al.A randomized, placebo-controlled, clinical trial of high-dose supplementation with vitamins C and E and beta carotene for age-related cataract and vision loss: AREDS report no.Evidence for the use of nutritional supplements and herbal medicines in common eye diseases. Vitamin E supplementation reduces cardiovascular events in a subgroup of middle-aged individuals with both type 2 diabetes mellitus and the haptoglobin 2-2 genotype: a prospective, double-blinded clinical trial. The effect of vitamin E supplementation on cardiovascular risk in diabetic individuals with different haptoglobin phenotypes. Effects of long-term vitamin E supplementation on cardiovascular events and cancer: a randomized controlled trial. Vitamin E supplementation and cardiovascular events in high-risk patients. Effects of random allocation to vitamin E supplementation on the occurrence of venous thromboembolism: report from the Women's Health Study. Glynn RJ, Ridker PM, Goldhaber SZ, Zee RY, Buring JE.Vitamin E in the primary prevention of cardiovascular disease and cancer: the Women's Health Study: a randomized controlled trial. Vitamin E consumption and the risk of coronary disease in women. Stampfer MJ, Hennekens CH, Manson JE, Colditz GA, Rosner B, Willett WC.Vitamin E consumption and the risk of coronary heart disease in men. Rimm EB, Stampfer MJ, Ascherio A, Giovannucci E, Colditz GA, Willett WC.Dietary antioxidant vitamins and death from coronary heart disease in postmenopausal women. Kushi LH, Folsom AR, Prineas RJ, Mink PJ, Wu Y, Bostick RM.Antioxidant vitamin intake and coronary mortality in a longitudinal population study. Knekt P, Reunanen A, Jarvinen R, Seppanen R, Heliovaara M, Aromaa A.gamma-tocopherol, the major form of vitamin E in the US diet, deserves more attention. Jiang Q, Christen S, Shigenaga MK, Ames BN.Association between alpha-tocopherol, gamma-tocopherol, selenium, and subsequent prostate cancer. Helzlsouer KJ, Huang HY, Alberg AJ, et al.gamma-tocopherol decreases ox-LDL-mediated activation of nuclear factor-kappaB and apoptosis in human coronary artery endothelial cells. gamma-tocopherol traps mutagenic electrophiles such as NO(X) and complements alpha-tocopherol: physiological implications. Christen S, Woodall AA, Shigenaga MK, Southwell-Keely PT, Duncan MW, Ames BN.Does vitamin E decrease heart attack risk? summary and implications with respect to dietary recommendations. Faster plasma vitamin E disappearance in smokers is normalized by vitamin C supplementation. Bruno RS, Leonard SW, Atkinson J, et al.Philadelphia: Lippincott Williams & Wilkiins 2006:396–411. In: Shils ME, Shike M, Ross AC, Caballero B, Cousins RJ, eds. Washington D.C.: National Academy Press 2000:186–283. Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids. Food and Nutrition Board, Institute of Medicine.